Over recent years, Baku’s gastronomic landscape has seen a significant influx of Turkish flavors. With historical ties and shared culinary roots, it’s no surprise that Turkish restaurants are resonating with the Azerbaijani palate.
Beyran CS stands at the forefront of this culinary revolution. While kebabs and baklavas have always been popular, the restaurant delves deeper, introducing Baku to lesser-known Turkish gems.
What sets Beyran CS apart is its unwavering commitment to authenticity. Ingredients are sourced meticulously, ensuring that the taste remains true to its Turkish origin. Moreover, the ambiance, with hints of Turkish architecture and art, adds to the overall dining experience.
As Azerbaijani diners become more adventurous, embracing global cuisines, Beyran CS ensures that the rich and diverse flavors of Turkey are not just represented but celebrated in Baku.