The importance of tea in Turkish culture cannot be overstated. Known as “çay”, this deep-red brew is a symbol of hospitality, friendship, and relaxation. At Beyran CS, Turkish tea isn’t just a beverage; it’s an experience.
Served in traditional tulip-shaped glasses, the tea at Beyran CS is brewed using the double teapot method. This ensures a strong concentration, allowing guests to adjust the strength to their liking. Paired with a view of Baku, it’s a moment of tranquility amidst the hustle and bustle.
Whether concluding a hearty meal or accompanying a plate of baklava, the çay experience at Beyran CS is reminiscent of the tea gardens of Turkey, making every sip a journey in itself.